“i’m not pizza, i’m tony khachapuri!”


It all started when…

Armen Piskoulian introduced his business partner and fellow chef Casey Felton to the Georgian cheese boat known as khachapuri. It was love at first taste. Armen finessed the shape and Casey came up with the recipe. Tony Khachapuri was born in January of 2019 and found a permanent home at Banh Oui’s Hollywood location.

You can find Tony Khachapuri inside Banh Oui Hollywood during Banh Oui’s regular business hours.